Guckenheimer achieved a 64% reduction in food waste, surpassing its goal of reducing food waste by 50% by the end of 2024.  Its food waste reduction efforts, supported by Winnow’s AI technology, have saved an estimated 983,000 meals from the trash each year and avoided 1,500 metric tons of CO2e emissions.

ISS Guckenheimer announced that it has committed to making 55% of its menu options plant-based by 2025.

 The U.S. Food Waste Pact, a national voluntary agreement for businesses throughout the U.S. food system to commit to reducing food loss and waste, announced today that ISS Guckenheimer has become its latest signatory.

Originating in the San Francisco Bay area, the 60-year-old food services provider has refreshed its brand to highlight the elements of service delivery that differentiate it in the market. 

ISS A/S, a leading workplace experience and facility management company, today announces the appointment of Steven Quick as new CEO of North America, one of the company’s most important growth markets. Steven will join ISS on 1 July 2024. 

In its annual scorecard, the Humane Society of the United States (HSUS) assesses the efforts of top U.S. food service companies to reduce their impact on the environment and animals through purchasing and menuing practices.